From bean to bar – for the bakery and confectionery industry
Growing product diversity and increasing cost pressure: to be successful in the bakery and confectionery industry it takes a production that’s equally flexible and economic. The key is digitalization: To successfully master the digital transformation, it is necessary to become a Digital Enterprise, which can be done at speed and scale with Siemens Xcelerator.
![Digital Enterprise solutions enable new technologies and consistent automation in the bakery and confectionery industry food-beverage-bakery-confectionery-digital-enterprise-sustainability](https://assets.new.siemens.com/siemens/assets/api/uuid:77695621-381d-4417-a59d-ac6fc9380927/width:100/quality:low/crop:0,232:0,24:0,559:0,5586666666666666/food-beverage-bakery-confectionery-digital-enterprise-sustainability.jpg)
Growing product diversity and increasing cost pressure: to be successful in the bakery and confectionery industry it takes a production that’s equally flexible and economic. The key is digitalization: To successfully master the digital transformation, it is necessary to become a Digital Enterprise, which can be done at speed and scale with Siemens Xcelerator.